Job description
- Developing an annual risk-based audit plan for audit committee review and approval. Overseeing the implementation of the plan and adjusting the plan as needed in response to the business risks changes
- Performing organization-wide risk assessments to identify significant risks or exposure related to internal controls
- Review audit work and reports generated by the team, ensuring adherence to IIA standards
- Ensuring follow-up on findings and corrective actions
- Coordinating and preparing Audit Committee reports. Participating in quarterly or more frequent Audit Committee meetings
- Investigating and reporting to the Audit Committee on activities reported through Java’s Whistleblower system
- Staying abreast of emerging trends and successful practices in internal audit related to FMCG and retail sector
- Develop the team reporting to the role by identifying training/development needs
- Establishing and assigning departmental goals to team members and evaluating their performance.
- Providing technical assistance with investigations and special audits
- Identifying, assessing, measuring, and reporting risks across all processes and for key business projects
- Liaison with key stakeholders to identify unusual, unlikely, and emerging Risks
- Maintenance of an up-to-date risk register
- Ensure Business Continuity Planning (BCP) and Disaster Recovery Plans (DRP) are developed and related activities are carried out
- Any other duties as may be assigned by the supervisor from time to time
- Helping develop processes and SOPs to better mitigate business-specific risk
- Conducting compliance assessments across the business including collecting data to refine risk identification and measurement
- Liaison with stakeholders, ensuring risk awareness and culture is built in the business
About Java House
Java House, commonly referred to as ‘Nairobi Java’, opened its first store in 1999 at Adam’s Arcade in Nairobi. With the aim of introducing gourmet coffee drinking culture in Kenya, the first outlet was a coffee shop and later the brand evolved to an American diner style restaurant to its present-day status as a 3 -day part coffee-led, casual dining concept.