Job brief

We are looking for a professional Food and Beverage Supervisor to be responsible for managing all F&B Restaurant and Bar operations in delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance/costing relations with an aim to maximize sales and revenue through customer satisfaction and employee engagement.

Duties and Responsibilities

  • Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
  • Preserve excellent levels of internal and external customer service
  • Design exceptional menus, purchase goods and continuously make necessary improvements
  • Identify customers’ needs and respond proactively to all of their concerns
  • Lead F&B team by attracting training and appraising talented personnel
  • Establish targets, KPI’s, schedules, policies and procedures
  • Provide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity
  • Coordinate events planning in collaboration with the Events manager.
  • Ensure improvement of sales by having good knowledge of the Products through good sales promotion.
  • Coordinate and carry out outside catering activities for the organization.
  • Any other duty as assigned by management.

Education and Experience:

  • Culinary school diploma or degree in food service management or related field
  • 3-5 years’ experience in the same position within Hospitality Industry.

Additional requirements and skills

  • Proven food and beverage management experience
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Ability to spot and resolve problems efficiently, Mastery in delegating multiple tasks
  • Communication and leadership skills, Up to date with food and beverages trends and best practices
  • Ability to manage personnel and meet financial targets, Guest-oriented and service-minded

How to apply:

Interested and qualified candidates should forward their CV to: [email protected] using the position as subject of email.

Share.

Comments are closed.